Name: Guava-Glazed Back Ribs
Prep time: 60 min
Cook time: 75 min
Total time: 135 min
Ingredients: 1 Gallon Water; Rib Rub; 5 Cloves Garlic, Minced; 1 Tablespoon Thyme, Chopped; 1 Tablespoon Cilantro, Chopped; 2 Teaspoons Cayenne; 1 Teaspoon Cumin; 1 Tablespoon Kosher Salt; 1 Teaspoon Black Pepper; Guava Bbq Sauce; 1 Tablespoon Guava Paste; 1 Pickled Jalapeno Chile, Sliced; 4 Cups Green Cabbage, Finely Sliced; 1 Teaspoon Kosher Salt, Or To Taste; 1 Rack Pork Back Ribs, About 2 1/2 Pounds Total, Cut In Half; 1 Tablespoon Olive Oil; 1/2 Cup Water; 1 Cup Barbecue Sauce; Cilantro Lime Slaw; 3 Tablespoons Fresh Lime Juice; 1/3 Cup Fresh Cilantro, Chopped; 4 Green Onions, Sliced (About 1/4 Cup); 1 Teaspoon Olive Oil; 1 Teaspoon Black Pepper