Name: Nicaraguan-Style Churrasco
Prep time: 15 min
Cook time: 6 min
Total time: 21 min
Ingredients: 3 bay leaves; 1 salt; 1 minced fresh curly parsley; 1 whole beef tenderloin; 1 Salt and freshly ground black pepper; 1 minced fresh flat-leaf parsley; 1 minced fresh oregano; 1 white vinegar; 1 extra virgin olive oil; 6 cloves garlic